(Allium cepa)

Spherical bulb. The inside of the onion is white and meaty, with several layers on top of each other, covered by a thin orange-brown film.

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    • Outdoor growing
    • Forced growing in greenhouses
    • Preservation in cooling chambers
    • Product from several sources
    • Contrasting product (from the southern hemisphere)

Translation of the name

Catalan: Ceba
Spanish: Cebolla
English: Onion




Commercial: Bulb garden produce
Scientific: Liliàcia


Fresh onion, Grano de oro, Tipo babosa (Babosa primeriza, Cebolla de Figueras, Coler)

Nutritional value

42 calories per cada 100 grams

Grams which make up a serving

100-150 grams

The tree it grows on and its curiosities


Onions are exported in great quantities by Egypt , Holland, Spain (Valencia, Albacete, Toledo, Lérida, Granada, Zaragoza, Múrcia, Ciudad Real, Cuenca, The Balearic Islands, Alicante), Italy and other countries.

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