This is the most consumed and most popular mushroom. It is pleasing to the eye, and has a splendid white colour. It has three parts – the cap, the stem and the gills. It has little nutritional value. The flesh is white and turns orangish when cut.
- Outdoor growing
- Forced growing in greenhouses
- Preservation in cooling chambers
- Product from several sources
- Contrasting product (from the southern hemisphere)
Translation of the name
Mushrooms or Aromatic herbs
28 calories per cada 100 grams
Grams which make up a serving
The tree it grows on and its curiosities
The main mushroom producers are China, the United States and the Netherlands. In Spain, the mushroom is grown in Cuenca, La Rioja, Albacete, Tarragona, Barcelona, Navarre and Valencia.