Thyme

(Thymus vulgaris)

Extremely polymorphic plant with an intense and pleasant aroma, rising from 10 to 40 centimetres, with plenty of woody, upright, compact and brownish branches. The leaves, from 3 to 8 millimetres, are straight, oblong, toothed, opposed and with their petiole or its margins upside down and whitish on the reverse side. The flowers are axillary and grouped at the tips of the branches.

    • Jan
    • Feb
    • Mar
    • Apr
    • May
    • Jun
    • Jul
    • Aug
    • Sep
    • Oct
    • Nov
    • Dec
    • Outdoor growing
    • Forced growing in greenhouses
    • Preservation in cooling chambers
    • Product from several sources
    • Contrasting product (from the southern hemisphere)

Translation of the name

Catalan: Farigola
Spanish: Tomillo
English: Thyme

Category

Mushrooms or Aromatic herbs

Family

Commercial: Aromatic herb
Scientific: Labiada

Nutritional value

25 calories per cada 100 grams

The tree it grows on and its curiosities

Thyme

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